Simply enjoy Corn flakes with your choice of dairy, grain or nut milk; served chilled with your favourite fruit on top. Or combine with puffed cereal for a more earthy flavour.
Use in baking such as in Afghan biscuits or chocolate cornflake slice.
Or for a sweet treat for the kids, melt 3 tbsp butter, 200g sugar and 1 tbsp honey in a pot until frothy. Mix in 4 cups of cornflakes, then add to a muffin tray and bake in the oven for 10 mins at 150degrees. Let cool before enjoying.
Product of NewZealand
Corn, Sugar, Salt, Malt Extract (Barley), Vitamins (Niacin, Thiamin, Riboflavin, Folate), Mineral (Iron).
THIS PRODUCT CONTAINS GLUTEN.
THIS PRODUCT MAY CONTAIN TRACES OF SOY AS IT IS PROCESSED ON THE SAME LINE.
We pack a wide range of natural food products in our packing room including nuts, seeds, spices and coconut products. While we do our best to avoid any kind of cross-contamination, this can sometimes occur. Some of our products are processed on shared equipment before they come to us therefore cross contamination can also happen before products make their way to us. This means our products may contains traces of gluten, dairy, soy or peanuts. If you have an allergy, please email us before purchasing at firstname.lastname@example.org. You can also find more specific information out in our FAQ section.