Allulose is a sugar alternative with the same clean, sweet taste you expect from sugar. Soon you’ll be able to find it in a wide range of foods and beverages to support a healthy lifestyle. Allulose is one of many different sugars that exists in nature in very small quantities. It was initially identified from wheat and has since been found in certain fruits including jackfruit, figs and raisins.
To read more on Allulose, click here.
A monosaccharide, or simple sugar, allulose is absorbed by the body, but not metabolised.
This product is packaged in our plastic free, home compostable packaging!
Please Note: Just a reminder that allulose is imported as a sugar, as informed to us by MPI. The current New Zealand regulations require it to show high levels of carbs and calories similar to sugar, but of course it is not metabolised by the body the same, therefore still suitable for keto and low carb diets.