White Quinoa ^Sale

White Quinoa is a light, fluffy, and mild-tasting grain, perfect for everyday cooking. Naturally gluten-free and saponin-free, it cooks quickly and has a delicate texture that pairs beautifully with both savoury and sweet dishes. A complete plant protein containing all essential amino acids, it’s also a source of fibre, iron, and magnesium—making it a nourishing staple for wholefood and plant-based diets.

Serving Suggestions:

• Use as a base for curries, stir-fries, or roasted vegetable bowls.
• Mix into salads, grain bowls, or wraps for a protein boost.
• Serve as a light side dish instead of rice or couscous.
• Make a warm breakfast porridge with milk, fruit, and spices.
• Use in patties, soups, or baked goods for added texture and nutrition.

Ingredients:

100% White Quinoa

Allergen Information:

Contains: None.

May contain: Sesame, Tree Nuts, and other potential allergens such as gluten, milk, or soy from supplier-level handling.

We take care to minimise cross-contact, but we cannot guarantee the absence of allergens. If you have any questions or concerns about allergens, please feel free to contact us.

Product Origin & Certifications:

Origin: New Zealand

Certifications: Vegan, dairy-free, soy-free, non-GMO

Nutrition Information:

Nutrition values are indicative only and may vary slightly by batch. Please refer to the product packaging for confirmed values.

Storage:

Store in a cool, dry place in an airtight container. Rinse before cooking to remove any residual saponins.

Packed By:

Nourish & Thrive Ltd – 14/36 Islington Avenue, Islington, Christchurch, 8042