Certified Organic Red Kidney Beans, gently cooked and packed in water for a firm texture that holds its shape. Ideal for salads, soups, stews, or Mexican-inspired dishes. A convenient, ready-to-use staple for everyday cooking and organic pantry staples in New Zealand.
Serving Suggestions:
- Add to homemade chilli or bean soup for a rich, hearty texture.
- Toss through salads with avocado, tomato, and corn for a wholesome lunch.
- Mash into veggie burgers or wraps for a satisfying, plant-based meal.
- Blend with herbs and olive oil for a smooth bean dip or spread.
- Stir into rice or pasta dishes for added flavour and texture.
Ingredients:
Certified Organic Red Kidney Beans (60%), Water.
Allergen Information:
Contains: None.
May contain: Sesame, Tree Nuts, and other potential allergens such as gluten, milk, or soy from supplier-level handling.
We take care to minimise cross-contact, but we cannot guarantee the absence of allergens. If you have any questions or concerns about allergens, please feel free to contact us.
Product Origin & Certifications:
Origin: Made in Italy.
Certifications: Certified Organic, Non-GMO, B-Corp. Packaged in a BPA-free lined can.
Nutrition Information:
|
Servings per package: 2 |
|
Serving size: 120 g (drained) |
| Average Quantity per Serving |
Average Quantity per 100 g |
| Energy |
763 kJ / 636 kJ |
| Protein |
9.0 g / 7.5 g |
| Fat, total |
0.6 g / 0.5 g |
| - saturated |
0.1 g / 0.1 g |
| Carbohydrate |
31.8 g / 26.5 g |
| - sugars |
0.6 g / 0.5 g |
| Dietary Fibre |
5.5 g / 4.6 g |
| Sodium |
5 mg / 4 mg |
Storage:
Store in a cool, dry place away from direct sunlight. Once opened, transfer contents to an airtight container, refrigerate, and consume within 2 days.
Packed By:
Nourish & Thrive Ltd – 14/36 Islington Avenue, Islington, Christchurch, 8042
