Sea Salt Rocks
Coarse, natural sea salt crystals perfect for grinders, boiling water, and everyday cooking. Harvested from New Zealand seawater, these large unrefined crystals offer clean mineral flavour with no additives, anti-caking agents, or iodine. Ideal for seasoning, brining, and enhancing simple wholefood cooking.
Product Benefits & Uses
- 100% pure coarse sea salt – no additives or anti-caking agents
- Naturally gluten-free, dairy-free, vegan, and non-GMO
- Perfect for salt grinders, brines, baking, and boiling
- Slow-dissolving crystals for balanced mineral flavour
How to Use
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Grind: Fill a salt mill for clean, everyday seasoning.
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Boil: Add to pasta, vegetables, or grains for enhanced flavour.
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Rub: Use with herbs and spices for a flavourful seasoning crust.
Ingredients
100% Natural Sea Salt (Coarse Rocks)
Allergen Information
May contain: Sesame and other Tree Nuts from shared processing and packing within our facility.
We take care to minimise cross-contact through thorough cleaning and handling procedures; however, we cannot guarantee the complete absence of allergens. If you have any questions or concerns about allergens, please feel free to contact us.
Product Origin & Certifications
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Origin: New Zealand
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Certifications: Organic input certified (BioGro), Halal, Kosher, non-GMO, vegan
Nutrition Information
| Nutrition Information |
| Servings per package: See Packaging |
Serving size: 1g (approx. ¼ tsp) |
| Quantity per serving |
Quantity per 100g |
| Energy: 0 kJ |
0 kJ |
| Protein: 0.0 g |
0.0 g |
| Fat, total: 0.0 g |
0.0 g |
| – saturated: 0.0 g |
0.0 g |
| Carbohydrate: 0.0 g |
0.0 g |
| – sugars: 0.0 g |
0.0 g |
| Sodium: 390 mg |
39,000 mg |
Additional Information
Store in a cool, dry place in a sealed container to prevent clumping and preserve quality.
