Organic Coconut Sugar
A natural and unrefined alternative to traditional sugar.
Organic Coconut Sugar is made from the sap of coconut palm blossoms, which is gently evaporated to form fine golden granules. With its naturally rich, caramel-like flavour, this unrefined sweetener retains essential trace nutrients and has a lower glycaemic index than conventional sugar. Ideal for wholefood baking and beverages, it’s a pantry staple for natural sweeteners.
Product Benefits & Uses
- Natural and unrefined – retains essential nutrients
- Rich, caramel-like flavour that enhances both sweet and savoury recipes
- Lower glycaemic index than regular sugar
- No artificial colours, flavours, or preservatives
- Perfect for baking, hot drinks, and wholefood desserts
How to Use
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Baking: Use as a 1:1 substitute for white or brown sugar
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Beverages: Stir into coffee, tea, or hot chocolate for natural sweetness
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Toppings: Sprinkle over porridge, yoghurt, or stewed fruit
Ingredients
100% Organic Coconut Sugar
Allergen Information
We pack a variety of natural wholefoods in our designated packing room, including products that contain tree nuts and sesame seeds. While no gluten, dairy, or soy is handled on-site, some ingredients may be packed on shared equipment at supplier facilities before they arrive to us. As a result, this product may contain traces of gluten, milk, soy, peanuts, or other tree nuts due to potential cross-contact during earlier stages of handling.
We take care to minimise cross-contamination, but we cannot guarantee the absence of allergens. If you have severe allergies or specific concerns, please contact us — we’re happy to check product specification sheets or reach out to our suppliers for clarification.
Product Origin & Certifications
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Origin: Sri Lanka
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Certifications: Certified Organic
Additional Information
- No artificial preservatives or processing agents
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Storage: Store in a cool, dry place away from moisture. Use a dry spoon to scoop. Consume within 3–4 months of opening.
Nutrition Information
| Servings per package: 50 |
Serving size: 10g |
|
Quantity per serving |
Quantity per 100g |
| Energy |
157 kJ |
1570 kJ |
| Protein |
0.1 g |
1.0 g |
| Fat, total |
0.05 g |
0.5 g |
| – saturated |
0.04 g |
0.4 g |
| Carbohydrate |
9.5 g |
95.0 g |
| – sugars |
9.0 g |
90.0 g |
| Sodium |
10 mg |
100 mg |
