Chia Seeds ^Sale

Chia Seeds

Versatile, nutrient-dense seeds ideal for puddings, smoothies, baking, and overnight oats.

Chia Seeds are tiny, naturally gluten-free seeds that expand in liquid to form a gel-like texture. They're rich in dietary fibre, plant-based protein, and naturally occurring omega-3 fatty acids. A popular pantry staple for wholefood cooks, chia seeds offer simple nutrition and versatility for breakfasts, snacks, and baking.

Product Benefits & Uses

• 100% whole chia seeds
• High in fibre, plant protein, and omega-3 ALA
• Neutral flavour blends easily into sweet and savoury dishes
• Suitable for vegan and naturally gluten-free diets
• Perfect for puddings, smoothies, baking, and egg-free recipes

How to Use

• Chia pudding: Mix 3 tbsp chia seeds with 1 cup liquid and soak 2–4 hrs or overnight
• Blend: Add to smoothies, yoghurt, or porridge for texture and fibre
• Bake: Use in muffins, loaves, crackers, or as an egg replacer in vegan recipes

Ingredients

100% Chia Seeds

Allergen Information

At our facility, we do not handle gluten, dairy, or soy. However, we do handle tree nuts and sesame. This product is packed and stored exclusively on a dedicated non-allergen bench to minimise any cross-contact risk.

May contain traces of tree nuts or sesame due to potential cross-contact at our facility.

May contain traces of gluten, dairy, soy, or other tree nuts from supplier-level handling. Most suppliers follow stringent Food Control Plans and store ingredients in final sealed packaging to minimise cross-contact risk. However, caution is still advised for individuals with severe allergies or intolerances. Please feel free to contact us if you have any questions about this product before purchasing.

Product Origin & Certifications

• Origin: Paraguay
• Certifications: Naturally gluten-free, vegan, non-GMO

Nutrition Information

Storage Instructions

Store in an airtight container in a cool, dry place away from direct sunlight.