Chocolate Hot Cross Bun Mix
A decadent twist on a seasonal classic—soft, spiced buns with rich chocolate chips and no gluten.
Our Chocolate Hot Cross Bun Mix brings a delicious, indulgent upgrade to the traditional Easter favourite. Made with a blend of almond meal, organic buckwheat flour, coconut sugar, and 70% dark chocolate pieces, these buns are soft, fluffy, and full of warm spice and chocolatey goodness. Gluten-free and dairy-free, and made with wholesome ingredients—perfect for sharing with loved ones or enjoying all to yourself.
What You'll Need
1 cup warm water
1 tsp honey or maple syrup
1 egg
2 tbsp melted ghee or coconut oil
1 tsp apple cider vinegar
Yields
9 chocolate hot cross buns
How to Make
Please refer to the enclosed leaflet for full instructions.
Ingredients
Almond Meal, Organic Buckwheat Flour, Potato Starch, Organic Coconut Sugar, 70% Dark Chocolate Pieces (Cocoa Mass, Sugar, Cocoa Butter), Mixed Spice, Yeast, Xanthan Gum, Salt.
Allergen Information
Contains almonds. Packed in a facility that handles tree nuts, sesame.
Product Origin & Certifications
Origin: New Zealand
Nutrition Information – Dry Mix Only
Servings per pack: 9 hot cross buns
Serving size: 1 bun
