Citric Acid
A natural acidifier and preservative—ideal for preserving, fermenting, and balancing pH in recipes.
Citric Acid is a naturally occurring acid derived from citrus fruits, commonly used as a preservative, pH balancer, and flavour enhancer. It adds a sour note to foods and helps prevent spoilage in homemade preserves, ferments, jams, and cleaning solutions. A must-have for natural preserving and DIY pantry staples.
Product Benefits & Uses
- Food-grade citric acid
- Used to preserve, ferment, and enhance acidity
- Odourless, flavourless (aside from sourness), and highly soluble
- Common in preserves, pickles, cheese-making, and fizzy bath bombs
- Vegan, gluten-free, and additive-free
How to Use
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Preserve: Use in jams, pickles, and sauces to inhibit microbial growth.
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Ferment: Add to drinks or ferments to balance pH.
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Clean: Combine with baking soda as a natural cleaning solution.
Ingredients
100% Citric Acid (Food Grade)
Allergen Information
Packed in a suppliers facility that handles tree nuts, sesame, soy, peanuts, and gluten-containing grains.
Contains: Almonds (tree nuts).
We pack a wide range of natural food products in our designated packing room including nuts and sesame
Whilst we pack no gluten, milk and soy on site, some of our products are packed on shared equipment before they come to us. This means they may contain trace amounts of gluten, dairy, soy or peanuts.
While we do our best to avoid any kind of cross-contamination, this can sometimes occur before products make their way to us and therefore any of our products may contain trace amounts of nuts and gluten.
Product Origin & Certifications
- Origin: China
- Certifications: Food grade, vegan,
Nutrition Information
Servings per package: [Insert]
Serving size: 1g (approx. ¼ tsp)
| Quantity per serving |
Quantity per 100g |
| Energy |
0 kJ |
0 kJ |
| Protein |
0.0 g |
0.0 g |
| Fat, total |
0.0 g |
0.0 g |
| – saturated |
0.0 g |
0.0 g |
| Carbohydrate |
0.0 g |
0.0 g |
| – sugars |
0.0 g |
0.0 g |
| Dietary Fibre |
0.0 g |
0.0 g |
| Sodium |
0 mg |
0 mg |
Additional Information
- Store in a cool, dry place in an airtight container
- Not a source of nutritional value—used for function, not food
