Organic Coconut Sugar ^Sale

Organic Coconut Sugar

A natural and unrefined alternative to traditional sugar

Organic Coconut Sugar is made from the sap of coconut palm blossoms, which is gently evaporated to form fine golden granules. With its naturally rich, caramel-like flavour, this unrefined sweetener retains essential trace nutrients and has a lower glycaemic index than conventional sugar. Ideal for wholefood baking and beverages, it’s a pantry staple for natural sweeteners.

Product Benefits & Uses

• Natural and unrefined – retains essential nutrients
• Rich, caramel-like flavour that enhances both sweet and savoury recipes
• Lower glycaemic index than regular sugar
• No artificial colours, flavours, or preservatives
• Perfect for baking, hot drinks, and wholefood desserts

How to Use

• Baking: Use as a 1:1 substitute for white or brown sugar
• Beverages: Stir into coffee, tea, or hot chocolate for natural sweetness
• Toppings: Sprinkle over porridge, yoghurt, or stewed fruit

Ingredients

100% Organic Coconut Sugar

Allergen Information

This product is packed/stored in a facility that is free from gluten, dairy, and soy. However, it handles sesame and tree nuts.

May contain traces of gluten, dairy, soy, or other tree nuts from supplier-level handling. Most suppliers follow stringent Food Control Plans and store ingredients in final sealed packaging to minimise cross-contact risk. However, caution is still advised for individuals with severe allergies or intolerances. Please feel free to contact us if you have any questions about this product before purchasing.

Product Origin & Certifications

• Origin: Indonesia
• Certifications: Certified Organic

Nutrition Information

Additional Information

• Naturally free from gluten, dairy, and soy
• No artificial preservatives or processing agents
• Storage: Store in a cool, dry place away from moisture. Use a dry spoon to scoop. Consume within 3–4 months of opening.