Soly’s Chocolate Swirls 62% Cacao are handcrafted in New Zealand using single-origin Solomon Islands cacao. These smooth, semi-sweet dark chocolate swirls are sweetened naturally with organic coconut sugar and made with just three ingredients. Perfect for melting, baking, or snacking, they’re free from refined sugar, dairy, soy, gluten, and nuts.
Serving Suggestions:
- Use as a substitute for chocolate chips or buttons in baking.
- Melt for ganache, drizzling, or dipping fruit.
- Top smoothie bowls, cupcakes, or desserts.
- Enjoy straight from the pack as a refined sugar-free treat.
Ingredients:
Cacao Beans, Organic Coconut Sugar, Cacao Butter
Allergen Information:
May contain: Tree Nuts and Sesame
We take care to minimise cross-contact, but we cannot guarantee the absence of allergens. If you have any questions or concerns about allergens, please feel free to contact us.
Product Origin & Certifications:
Origin: Crafted in New Zealand using Solomon Islands cacao beans
Certifications: Gluten Free, Dairy Free, Soy Free, Nut Free, Vegan Certified, Kosher, Organic Certified, Non-GMO, Refined Sugar Free
Nutrition Information:
Servings per package: 4
Serving size: 50g |
| Nutrient |
Average Quantity
Per Serving |
Average Quantity
Per 100g |
| Energy |
1210 kJ |
2420 kJ |
| Protein |
4.0 g |
8.0 g |
| Fat, total |
19.5 g |
39.0 g |
| – Saturated |
12.5 g |
25.0 g |
| Carbohydrate |
24.5 g |
49.0 g |
| – Sugars |
15.0 g |
30.0 g |
| Sodium |
12 mg |
24 mg |
| Gluten |
0.0 g |
0.0 g |
Nutrition values are indicative only and may vary slightly by batch. Please refer to the product packaging for confirmed values.
Storage:
Store in a cool, dry place below 20°C. Keep sealed for freshness.
Packed By:
Nourish & Thrive Ltd – 14/36 Islington Avenue, Islington, Christchurch, 8042
