Kokonati Organic Coconut Aminos ^Sale

Organic Coconut Amino Sauce – 250ml

Soy-free umami flavour made from fermented coconut sap.

Ceylon Kokonati Organic Coconut Amino Sauce is a wholesome, gluten-free alternative to soy sauce, made from the fermented sap of organic coconut blossoms. Naturally sweet and slightly salty, it delivers that beloved umami kick without soy, gluten, or MSG. With lower sodium than traditional soy sauce and no added sugar, it’s the perfect seasoning for those following paleo, keto, or clean-eating lifestyles.

Product Benefits & Uses

• Made from organic coconut sap, naturally fermented and aged
• No soy, gluten, MSG, or added sugar
• Lower sodium than traditional soy sauce
• Rich, savoury flavour with subtle sweetness
• Ideal for stir-fries, marinades, dipping sauces, and salad dressings

How to Use

• Use 1:1 in place of soy sauce in cooking or marinades
• Drizzle over stir-fries, noodles, or vegetables
• Combine with ginger and garlic for a quick dressing or dipping sauce

Ingredients

Organic Coconut Vinegar, Coconut Nectar, Sea Salt

Allergen Information

There are no known allergens in this product.

This product is bottled at origin in a sealed container and is not repacked at our facility.

This ingredient is sourced from a supplier facility that does not handle gluten, dairy, soy, eggs, peanuts, or sesame.

Please feel free to contact us if you have any questions about this product before purchasing.

Product Origin & Certifications

• Origin: Sri Lanka
• Certifications: Certified Organic, Vegan, Gluten-Free, Paleo-Friendly

Nutrition Information

Additional Information

• Store airtight in a cool, dark place, away from direct sunlight
• Natural fermentation may cause slight fizz when opened
• Refrigerate after opening and use within 2–3 months
• No additives or preservatives