Paleo Loaf ^Sale

Paleo Loaf Mix – Grain-Free, Gluten-Free, Nutrient-Rich Bread Alternative

Looking for a satisfying bread alternative that aligns with your dietary needs? Our Paleo Loaf Mix is a delicious, nutrient-dense bread mix made with organic seeds and almond meal — completely grain-free, naturally gluten-free, and designed for those following a paleo, low-carb, or clean eating lifestyle.

Unlike conventional bread mixes made with wheat or processed starches, our Paleo Loaf Mix combines real, wholefood ingredients such as almond meal, organic sunflower seeds, and organic pumpkin seeds to deliver a hearty loaf that’s both nourishing and full of flavour. Whether you’re after a satisfying base for toast, a grain-free sandwich bread, or simply want to enjoy a warm slice fresh out of the oven, this mix is a must-have in any wholefoods kitchen.

Why Choose Nourish & Thrive Paleo Bread Mix?

This bread mix has been carefully formulated to deliver a wholesome, satisfying loaf without the heaviness or bloat that can come from traditional grains. The combination of organic linseeds, coconut flour, and a hint of poppy seeds creates a beautiful crumb with a subtle crunch — perfect for toasting or pairing with your favourite spreads, dips, or soups.

Our Paleo Loaf Mix is:

• Grain-free and legume-free
• Naturally gluten-free (made in a gluten-free packing facility*)
• Low-carb and suitable for keto-friendly adaptations
• High in fibre from whole seeds and nuts
• Free from added sugars, preservatives, and fillers

What You'll Need:

• ⅓ cup warm water
• ½ tsp honey or maple syrup
• 2 eggs
• 1½ tbsp melted coconut oil
• 1½ tsp apple cider vinegar

How to Make Your Paleo Loaf:

1. In a large bowl, combine warm water and honey/maple syrup. Stir in ½ of the yeast sachet provided and let bloom for 5 minutes until frothy.
2. Add 170g of the dry Paleo Loaf Mix, along with the eggs, coconut oil, and apple cider vinegar. Stir until fully incorporated.
3. Pour the mixture into a greased loaf tin and leave to rise in a warm spot for 45–60 minutes.
4. Preheat your oven to 180°C. Bake for 50–60 minutes or until golden brown and firm to the touch.
5. Cool completely before slicing. Makes approx. 17 slices.

Ingredients (Dry Mix):

Organic Tapioca Starch, Almond Meal, Organic Sunflower Seeds, Organic Sesame Seeds, Organic Pumpkin Seeds, Organic Linseeds, Organic Coconut Flour, Poppy Seeds, Guar Gum, Salt, Yeast.

Nutrition Information (Dry Mix Only)

Allergen Information:

Contains: Almonds (tree nuts) and Sesame Seeds

We pack a variety of natural wholefoods in our designated packing room, including products that contain tree nuts and sesame seeds. While no gluten, dairy, or soy is handled on-site, some ingredients may be packed on shared equipment at supplier facilities. As a result, this product may contain traces of gluten, milk, soy, peanuts, or other tree nuts.

We take care to minimise cross-contamination, but we cannot guarantee the absence of allergens. If you have severe allergies or specific concerns, please contact us — we’re happy to check product specification sheets or reach out to our suppliers for clarification.

Storage:

Store in a cool, dry place away from direct sunlight. Best enjoyed within 12 months of packing date.

Product Origin & Certifications:

• Made in New Zealand
• Suitable for paleo, gluten-free, grain-free, vegetarian, and low-carb diets