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Nutty, aromatic seeds rich in calcium, iron, and healthy fats—perfect for Asian dishes, baking, and sprinkling.
Black Sesame Seeds are tiny, flavour-packed seeds known for their deep, nutty taste and striking colour. Traditionally used in Asian cuisine, they're rich in healthy fats, calcium, iron, magnesium, and antioxidants. Perfect for baking, garnishing stir-fries, or blending into pastes, black sesame seeds add nutrition, flavour, and visual contrast to a wide range of recipes.
100% Black Sesame Seeds
Contains sesame. Packed in a facility that handles tree nuts, peanuts, soy, and gluten-containing grains.
We pack a variety of natural wholefoods in our designated packing room, including products that contain tree nuts and sesame seeds. While no gluten, dairy, or soy is handled on-site, some ingredients may be packed on shared equipment at supplier facilities before they arrive to us. As a result, this product may contain traces of gluten, milk, soy, peanuts, or other tree nuts due to potential cross-contact during earlier stages of handling.
We take care to minimise cross-contamination, but we cannot guarantee the absence of allergens. If you have severe allergies or specific concerns, please contact us — we’re happy to check product specification sheets or reach out to our suppliers for clarification.
Servings per package: See Package
Serving size: 1 Tablespoon ( 9 grams)
Quantity per serving | Quantity per 100g |
---|---|
Energy | 2500 kJ (598 kcal) |
Protein | 20.0 g |
Fat, total | 48.0 g |
– saturated | 7.0 g |
Carbohydrate | 24.0 g |
– sugars | 0.3 g |
Dietary Fibre | 12.0 g |
Sodium | 16 mg |