Garlic Flakes
Garlic flakes can be used in any dish that calls for fresh garlic.
Use these convenient flakes in salad dressings, marinades, and dry spice rubs for tempeh, seafood, chicken or any meat cut.
Garlic flakes will add depth of flavour when used in soups and stews, or are delicious on roasted vegetables.
Combine these flakes with hemp seeds and sprinkle over avocado on toast for a fantastic snack.
Product of China
INGREDIENTS
Garlic.
THIS PRODUCT MAY ALSO CONTAIN
TRACES OF ALLERGENS.
We pack a wide range of natural food products in our packing room including nuts, seeds, spices and coconut products. While we do our best to avoid any kind of cross-contamination, this can sometimes occur. Some of our products are processed on shared equipment before they come to us therefore cross contamination can also happen before products make their way to us. This means our products may contains traces of gluten, dairy, soy or peanuts. If you have an allergy, please email us before purchasing at hello@nourishandthrive.co.nz. You can also find more specific information out in our FAQ section.