Organic Brown Rice Malt Syrup
This Rice Malt Syrup is a delicious sweetener in hot beverages, especially herbal or black teas. It can also be dissolved in a little warm water and added to iced tea. Enjoy this natural syrup at breakfast time - drizzled on porridge, muesli or yoghurt, on toast, crumpets or pancakes. Rice Malt Syrup is also yummy in smoothies, particularly green leaf blends. Use it in raw food recipes including chia puddings, acai bowls, slices and bliss balls.
Product of Paistan
INGREDIENTS
Organic Brown Rice Malt Syrup
THIS PRODUCT MAY ALSO CONTAIN
TRACES OF ALLERGENS.
We pack a wide range of natural food products in our packing room including nuts, seeds, spices and coconut products. While we do our best to avoid any kind of cross-contamination, this can sometimes occur. Some of our products are processed on shared equipment before they come to us therefore cross contamination can also happen before products make their way to us. This means our products may contains traces of gluten, dairy, soy or peanuts. If you have an allergy, please email us before purchasing at hello@nourishandthrive.co.nz. You can also find more specific information out in our FAQ section.